Simple Rooster Fajitas – A Stunning Mess

If you need a quick, straightforward and wholesome dinner possibility, then it’s worthwhile to make these straightforward hen fajitas. These may be made and able to serve in beneath half-hour with simply 4 components, plus serving objects (like salsa, tortillas, and many others.). I like to serve these hen fajitas over rice, for a straightforward rice bowl state of affairs.

After I consider fajitas, I can’t assist however image a scorching sizzling plate being delivered to our desk at a Mexican or Tex-Mex-style restaurant. Conventional fajitas had been initially made with skirt steak most frequently, which is the place the title comes from. Fajitas interprets to one thing like “little sashes” or “little belts,” which referred to the skirt steak, or strips of meat, bell peppers and onion the dish is usually manufactured from. Most frequently at our home we use hen.

Associated: Subsequent up, study to make do-it-yourself enchiladas or quesadillas or different straightforward weeknight dinner choices.

Components

• Boneless skinless hen breasts
• Bell peppers – I like to make use of 3 completely different colours
• Onion – I take advantage of white however yellow or pink onion work effectively too
• Fajita seasoning
• Oil

For serving, I sometimes embrace flour tortillas or rice, in addition to salsa, pico de gallo, guacamole, bitter cream and shredded cheese.

The way to make Fajitas

First, slice up the bell peppers and onion into skinny strips. Place in a bowl and toss in 1/3 of the fajita seasoning.

Reduce up the hen into skinny strips. Place in a bowl and toss within the remaining fajita seasoning.

Add a tablespoon of oil to the pan and over medium/excessive warmth pan fry the bell peppers and onion till softened. Keep away from stirring or disturbing them a lot to allow them to develop a little bit charred bits right here and there. Then take away them from the pan, which can take about 3 minutes.

Now, add the hen and cook dinner for about 2 minutes on both sides till the items all look cooked by, about 8-10 minutes. Use a meat thermometer within the thickest piece to verify that the interior temperature reaches 160°F. For those who shouldn’t have a meat thermometer, you’ll be able to verify the hen by chopping open the most important, thickest piece to verify it’s cooked by.

As soon as the hen is finished, add the peppers and onions again into the pan so all the things will get heat. Serve with no matter accompaniments you want.

Ideas and Notes

• I like to make use of olive oil more often than not in cooking, however any cooking oil will do high quality right here.
• You possibly can swap the hen for steak. Remember steak doesn’t essentially must be as totally cooked by as hen, so you’ll be able to minimize down the cook dinner time by a couple of minutes.
• Fajitas are finest the day they’re made IMO. However you’ll be able to retailer any leftovers in an hermetic container within the fridge for at the least 2 days. Rewarm on the range high or within the microwave.

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