Velveeta Cheese Dip is a traditional, crowd-pleasing appetizer for teenagers and adults alike! Get the secrets and techniques that elevate this scrumptious dip with contemporary diced tomatoes, poblano and jalapeƱo peppers, onion, cilantro, and contemporary squeezed lime in simply 10 minutes or much less!
Similar to my queso blanco recipe, you possibly can make this scrumptious dip on the stovetop in minutes, or within the gradual cooker. Iāve included directions for all on your comfort!

That is my elevated tackle one other one in every of my Chevyās (and childhood) favorites ā Chevyās chili con queso. I’ve been hooked on these items since highschool. It’s so creamy with simply the correct amount of zest.
Despite the fact that I began my profession in catering for upscale occasions, I’ll all the time have large love for my childhood favorites ā sure, even Velveeta. Itās simply really easy to improve this type of recipe to make one thing much more scrumptious!
This dip is such an awesome appetizer or snack, and simple to serve. Itās all the time a crowd pleaser. Itās so creamy and decadent ā with a contemporary, up to date twist! In contrast to most Velveeta dip recipes, this dip doesnāt use taco seasoning! Take it to the subsequent stage with this simple recipe or substitute Rotel (canned diced tomatoes and inexperienced chiles).
Omg! This was soooo yummy. I used to be very leary with my completed product as a result of there have been so many veggies (thatās normally the a part of queso I hate) however it’s AMAZING! Jogs my memory of a restaurant right here in Austin.Ā ā
ā ā ā ā ā
ā COURTNEY ā

copy and paste so as to add elements to your grocery listing
Purchasing Record
- Velveeta
- Heavy Cream
- Poblano Pepper
- JalapeƱo Pepper
- White Onion
- Cilantro
- Recent Tomato
- Lime Juice
Elements and Substitutions
Velveeta ā Substitute sharp or further sharp Cheddar cheese, American cheese, or Monterey Jack. Shred contemporary cheese and use the quantity directed.
Greens ā Substitute peppers, onion, cilantro, tomato and lime juice with canned tomatoes and inexperienced chilis.
Heavy Cream ā Heavy cream offers our Velveeta cheese dip a wealthy, velvety, further creamy texture, however you possibly can substitute with the heaviest cream you’ve got readily available or omit.

Make Forward
Velveeta Cheese Dip is a superb make forward appetizer as a result of it retains and reheats nicely. Velveeta is processed and pasteurized, leading to a protracted shelf life.
Put together as directed and refrigerate in an hermetic container and observe the beneath directions to reheat. Retailer any of the unused Velveeta block tightly wrapped or in an hermetic container refrigerated as much as 8 weeks.

Serving Recommendations
This traditional Velveeta cheese dip is normally served with tortilla or corn chips. Serve with veggies for a lower-carb, keto-friendly different!Ā
Reheat
- Microwave ā Utilizing a microwave protected bowl, reheat in 30 second increments till warmed by way of. Add a little bit milk or half and half to maintain it at a extra liquid consistency because it reheats.
- Stovetop ā Heat over lowest warmth on the range prime, stirring often to forestall burning.
- Gradual Cooker ā Add to gradual cooker on low warmth and stir often.
Variations
Meat ā Stir in browned floor pork sausage, floor beef, or chorizo to the melted cheese.
Taco Seasoning ā Stir in 1 tablespoon taco seasoning for added spice.

On the Stovetop
In a big sauce pan on medium low warmth, add cubed Velveeta, heavy cream, poblano, jalapeƱo, onion, cilantro, and tomato.
8 ounces Velveeta, ½ cup heavy cream, ā cup poblano, 1 small jalapeƱo, ¼ cup white onion, 1 tablespoon cilantro, ½ cup tomato
As soon as the cheese begins melting, scale back warmth to low, whisking often till easy. Stir in lime juice and pepper to style.
½ lime, black pepper
Within the Microwave
Add all elements to a microwave-safe bowl.
Microwave for 2-3 minutes, stirring after which microwave one other 2 minutes till easy. For serving, switch to a mini dip crockpot.
Serving Recommendations
- Tortilla Chips
- Corn Chips
- Pretzels
- Celery
- Carrots
- Broccoli
- Cauliflower
To Serve
This dip can sit out for as much as 2 hours whereas serving. Maintain it heat over the bottom warmth in your stovetop or in a gradual cooker and stir sometimes to keep up texture.To Retailer and Reheat
Retailer in an hermetic container within the fridge as much as 4 days. Reheat on the stovetop or gradual cooker on low stirring often and including heavy cream or milk as wanted. Reheat within the microwave in 30 second increments, stirring in between till easy.Energy: 60kcal | Carbohydrates: 3g | Protein: 3g | Fats: 4g | Saturated Fats: 3g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 1g | Ldl cholesterol: 14mg | Sodium: 243mg | Potassium: 77mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 310IU | Vitamin C: 3mg | Calcium: 88mg | Iron: 0.1mg
Estimated diet data is offered as a courtesy and isn’t assured.